In the world of perfumes, there is no such thing as a "stinky" fragrance. It's a matter of taste, similar to food preferences. Take chili peppers and oysters, for example: some people hate them, while others love them. Perfumes work the same way. A scent that is too strong or woody for one person may evoke wonderful memories for another.
A Question of Taste and Memories
Oud notes, often found in woody and oriental fragrances, may seem strange or overpowering to some, but they are perfect for those looking for rich and complex scents. As a lover of these notes, I enjoy them at any time of day. Similarly, some find chili peppers unbearable while others can't live without them, and oysters, with their unique texture and salty taste, divide opinions.
Influence of our Experiences and Culture
Our tastes are shaped by our experiences, our culture and our memories. Perfumers spend months, even years, developing a fragrance. Each note is carefully selected to create a special composition. It is unthinkable that a perfume professional, with all his know-how, could create a perfume that stinks. These creations are intended for a specific clientele who are looking for a particular olfactory experience.
A Unique Experience for Everyone
What makes the world of perfume so fascinating is that each fragrance offers a unique experience. Rather than judging a perfume as bad, remember chili peppers and oysters. If you don't like a perfume, it's simply because it's not for you. Just like in the culinary world, there are perfumes for every taste.
In short, the world of perfume is as diverse and nuanced as the world of gastronomy. So the next time you encounter a fragrance that you don’t like, remember that it’s a matter of taste, shaped by your personal experiences.
